The programme consortium comprises


1) An interdisciplinary team of academics from the KTH Royal Institute of Technology, Lund University, Chalmers, Luleå Technical University, Karolinska Institute,

2) large and small companies in the sectors of food (ICA, Oatly), furnishing (Retuna) and tourism (the West Sweden Tourist Board, Viserum Konsthall);

3) public authorities at the local level (Lund, Falkenberg, Gothenburg), regional level (Västra Götaland, Gothenburg Region, Region Gotland) and national level (Swedish Consumer Agency, Swedish Environmental Protection Agency and National Food Agency, National Museums of World Culture)

4) non-governmental organizations (NGOs) (the Swedish Society for Nature Conservation, Axfoundation, The Swedish Association for Responsible Consumption)

Affiliated researchers
Hampus André, post.doc KTH Royal institute of Technology