by jarbel | Oct 24, 2023 | Food, News, Sustainable Consumption
New research indicates that with consumption-based climate targets and new policy instruments, the emissions associated with goods and services consumed in Sweden can be reduced, even if they occur abroad. There is currently a discussion about Sweden’s territorially...
by eskilengstrom | Jan 5, 2023 | Food, News, Sustainable Consumption
Our eating has a major impact on the environment and the climate so sustainable ways of eating need to become the norm. – Traders are trapped in the current system, says Vishal Parekh, doctoral student at KTH. Vishal Parekh, doctoral student at KTH, and Åsa Svenfelt,...
by jarbel | Jun 1, 2022 | Food, News, Sustainable Consumption
If the Swedish population switched 50% of all red meat and charcuterie to vegetables and legumes we could we could gain 540 000 life years over a period of 20 years. That is equal to half a million people living one year longer than they otherwise would have. After...
by jarbel | May 11, 2022 | Film English, Food, Furnishing, News, Sustainable Consumption, Travel
Sweden may become the first country in the world to have a consumption-based climate target. This would include emissions both in Sweden and abroad that are caused by Swedish consumption. But what kind of consumption is compatible with climate commitments? What will...
by jarbel | Jul 28, 2021 | Food, News, Sustainable Consumption
We need to travel more by train and eat more plant-based food to reduce our emissions. Photo: David Bartus, Pexels. You can reduce greenhouse gas emissions from your private consumption by almost 40% relatively easy. How? Well, by changing what food, furniture and...
by jarbel | Jun 30, 2021 | Food, Furnishing, News, Sustainable Consumption, Travel
In three short films the pop musician Marlene tries how to live sustainably according to the latest research. She is trying everything from renting new furniture for her studio, to going on a virtual reality vacation. Marlene and Sustainability Part 1: Furnish...