FAQ – Frequently Asked Questions About Sustainable Consumption and Researchers’ Answers
Can we eat meat if we want to meet climate goals? What will we consume in the future? Who bears the greatest responsibility for solving the climate issue – consumers, companies, or politicians? These and many other questions are answered in our FAQ. In "FAQ -...
Food Activists Show the Way to Sustainable Economies
Foodwaste in Denmark. PHOTO: Thor Nielsen/CC BY-NC-SA Food waste activists are creating a climate-friendly and socially just economic model without the need for large financial capital. They achieve this by treating their activities as a commons for food, according to...
New TV series about the history of climate change
Photos from 'Händelserna som förändrade klimatet' PHOTO: UR/Faktabruket The TV series 'The Events that Changed the Climate' ("Händelserna som förändrade klimatet") recently premiered on SVT. This historical documentary series features, among others, our researchers...
What Covid-19 taught us about sustainable travel
COVID-19 led to global travel restrictions that impacted the way we spent our holidays. Researchers have now explored what these travel behaviors can teach us to support the transition to more climate-smart holiday options in a new scientific paper. Between March and...
Call for abstracts for big conference about sustainable consumption
SCORAI Europe Conference 2025 will bring together 400-500 researchers and practitioners concerned with sustainable consumption to make progress on mainstreaming sustainable consumption. This conference focuses on the challenges, strategies, and successes of...
Webinar: Relational approaches to power in sustainability transitions
Watch a webinar by Helene Ahlborg, Associate Professor at Chalmers in a series of webinars about consumption and power. Encompassing systemic change of societies involve the destablisation and reproduction of power hierarchies in struggles over influence and control....
French fashion companies resist fast fashion – embracing “sufficiency”
Long-term sustainability, quality, and fairness are the guiding principles for French "slow fashion" companies developing their business models on the concept of "sufficiency." – These companies focus on consumers' actual needs, in contrast to fast fashion companies...
“They Didn’t Want to Stop Playing”
BILD: Andrea Linerstad, kulturarvspedagog och Maria Nelenius, lärare. Del av spelet till höger. "The Game of Consumption" was developed by researchers at KTH and Linköping University for Mistra Sustainable Consumption. But now, a museum educator and a middle school...
New perspectives on the sustainable consumption society
What do retirees in rural areas, newly arrived women, high-income earners in cities, and experts think about sustainable consumption? This is explored by Åsa Svenfelt, an associate professor in sustainable development and futures studies, in a new scientific article....
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